Glycobiology


It contains the study of everything related to the structure, bio-synthesis, and biology of sugars and saccharides drawing from simple organic chemistry, molecular and cellular biology, enzymology and related domains. Like amino acids and nucleic acids, sugars are the major contributors in nature many natural products contain oligosaccharides that are important for their biological and biochemical activity and carbohydrates have major roles in a wider range of biological processes including signal transduction mechanisms and immune responses. So the study of glycan structures is also complicated by the lack of a proper and direct template for their biosynthesis, contrary to the case with amino acids and proteins.


  • Glycan linkage
  • Glycosidic bond
  • Proteoglycans
  • N-linked glycosylation

Related Conference of Glycobiology

February 22-23, 2023

International Bio Summit and Expo

London, UK
April 17-18, 2023

13th World Glycobiology Congress

Rome, Italy
June 19-20, 2023

5th International Conference on Biochemistry

London, UK
June 19-20, 2023

5th International Conference on Nucleic Acids

London, UK
June 27-28, 2023

13th Annual Summit on Advanced Bionics

Vienna, Austria
September 21-22, 2023

19th World Congress on Structural Biology

Paris, France
September 21-22, 2023

14th International Conference on Biofuels and Bioenergy

Toronto, Canada
October 30-31, 2023

14th World Congress on Cell & Tissue Science

Rome, Italy
November 01-02, 2023

19th International Conference on Metabolomics

Rome, Italy

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