Glycobiology
It contains the study of everything related to the structure, bio-synthesis, and biology of sugars and saccharides drawing from simple organic chemistry, molecular and cellular biology, enzymology and related domains. Like amino acids and nucleic acids, sugars are the major contributors in nature many natural products contain oligosaccharides that are important for their biological and biochemical activity and carbohydrates have major roles in a wider range of biological processes including signal transduction mechanisms and immune responses. So the study of glycan structures is also complicated by the lack of a proper and direct template for their biosynthesis, contrary to the case with amino acids and proteins.
- Glycan linkage
- Glycosidic bond
- Proteoglycans
- N-linked glycosylation
Related Conference of Glycobiology
August 22-23, 2022
4th International Conference on Metabolomics, Genomics and Proteomics
Tokyo, Japan
August 29-30, 2022
14th International Conference on Tissue Science and Regenerative Medicine
Stockholm, Sweden
September 12-13, 2022
23rd Global Summit on Analytical and Bioanalytical Techniques
Prague, Czech Republic
September 22-23, 2022
7th International Conference on Biochemistry and Glyco Science
Dublin, Ireland
October 10-11, 2022
International Conference on Biosimilars & Pharmaceuticals
Amsterdam, Netherlands
October 10-11, 2022
7th International Conference on Glycobiology, Lipids & Metabolic Disorders
Vancouver, Canada
October 20-21, 2022
9th International Congress on Biodiversity Conservation and Ecosystem Management
Bali, Indonesia
Glycobiology Conference Speakers
Recommended Sessions
- Biochemistry
- Evolution of Glycan Diversity
- Genomics and Metabolomics
- Glycan’s
- Glycans in Diseases and Therapeutics
- Glycans in Drug Design
- Glycobiology
- Glycochemistry
- Glycoimmunology
- Glycoinformatics
- Glycolipids and Glycopeptides
- Glyconeurobiology
- Glycopathology
- Glycoscience
- Proteoglycan and Sialic acid
- Recent Advances in Glycobiology
- Synthesis and Biological Role of Glycans
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